Catering services for artscape staff address event (160 attendees)

Event: Staff Address for 160 attendees on 10 June 2026 at Artscape Theatre (ARTS LIVE). Venue setup: Marble Foyer and Chandelier Foyer. Artscape provides tables and black tablecloths. Service provider must supply: gold table runners, 180 Tiffany Chairs (gold), 15 centrepieces, all cutlery and crockery (plates, forks, serviettes, glasses, cups, saucers, side plates). Lunch service from 11:30 to 12:00 in Chandelier Foyer, lunch at 12:45. Menu: Mutton Curry with Rice and Roti, Crumbed Chicken Breast Fillet, Crumbed Mushrooms, Roast Vegetables, Roast Potato Wedges, Cauliflower and Broccoli in creamy white sauce, Greek Salad with Feta and Olives, Mushroom Sauce. Drinks: Various jugged 100% juice. Afternoon tea from 13:00 to 14:30: Cocktail sweet snacks (e.g., chocolate brownies, fancies), coffee, and tea. Service provider must set up timeously.

Evaluation uses the 80/20 price/preference point system. Price accounts for 80 points, calculated as: Ps = 80 x (1 - (Pt - Pmin)/Pmin), where Ps is the price score, Pt is the tender price under consideration, and Pmin is the lowest acceptable tender price. Preference points (20 points) are awarded based on B-BBEE status: Level 1 = 20, Level 2 = 18, Level 3 = 14, Level 4 = 12, Level 5 = 8, Level 6 = 6, Level 7 = 4, Level 8 = 2, Non-compliant = 0. Orders will be placed with the supplier(s) scoring the highest total adjudication points.

Bidders must accept the Government Procurement General Conditions of Contract (GCC) of July 2010 (available at http://www.treasury.gov.za). Contracts may be terminated, and bidders may face penalties (including disqualification, cost recovery, or criminal prosecution) for fraud, corruption, or failure to perform. Bidders must certify independent bid determination and compliance with anti-collusion regulations.

Required documents: BBBEE Certificate or Sworn Affidavit, SARS number and status PIN, Halaal Certificate. Required forms: SBD4 (Bidder’s Disclosure), SBD6.1 (Preference Points Claim Form), SBD8 (Declaration of Past SCM Practices), SBD9 (Certificate of Independent Bid Determination). Supplier response form must include: name, address, contact details, specifications (brand/model if applicable), quantity, price per unit, and total price (VAT inclusive). All documents should be submitted in PDF format.

Required documents: BBBEE Certificate or Sworn Affidavit, SARS number and status PIN, Halaal Certificate. Required forms: SBD4 (Bidder’s Disclosure), SBD6.1 (Preference Points Claim Form), SBD8 (Declaration of Past SCM Practices), SBD9 (Certificate of Independent Bid Determination). Supplier response form must include: name, address, contact details, specifications (brand/model if applicable), quantity, price per unit, and total price (VAT inclusive). All documents should be submitted in PDF format.

Required documents: BBBEE Certificate or Sworn Affidavit, SARS number and status PIN, Halaal Certificate. Required forms: SBD4 (Bidder’s Disclosure), SBD6.1 (Preference Points Claim Form), SBD8 (Declaration of Past SCM Practices), SBD9 (Certificate of Independent Bid Determination). Supplier response form must include: name, address, contact details, specifications (brand/model if applicable), quantity, price per unit, and total price (VAT inclusive). All documents should be submitted in PDF format.

Bidders must accept the Government Procurement General Conditions of Contract (GCC) of July 2010 (available at http://www.treasury.gov.za). Contracts may be terminated, and bidders may face penalties (including disqualification, cost recovery, or criminal prosecution) for fraud, corruption, or failure to perform. Bidders must certify independent bid determination and compliance with anti-collusion regulations.

Event: Staff Address for 160 attendees on 10 June 2026 at Artscape Theatre (ARTS LIVE). Venue setup: Marble Foyer and Chandelier Foyer. Artscape provides tables and black tablecloths. Service provider must supply: gold table runners, 180 Tiffany Chairs (gold), 15 centrepieces, all cutlery and crockery (plates, forks, serviettes, glasses, cups, saucers, side plates). Lunch service from 11:30 to 12:00 in Chandelier Foyer, lunch at 12:45. Menu: Mutton Curry with Rice and Roti, Crumbed Chicken Breast Fillet, Crumbed Mushrooms, Roast Vegetables, Roast Potato Wedges, Cauliflower and Broccoli in creamy white sauce, Greek Salad with Feta and Olives, Mushroom Sauce. Drinks: Various jugged 100% juice. Afternoon tea from 13:00 to 14:30: Cocktail sweet snacks (e.g., chocolate brownies, fancies), coffee, and tea. Service provider must set up timeously.

Event: Staff Address for 160 attendees on 10 June 2026 at Artscape Theatre (ARTS LIVE). Venue setup: Marble Foyer and Chandelier Foyer. Artscape provides tables and black tablecloths. Service provider must supply: gold table runners, 180 Tiffany Chairs (gold), 15 centrepieces, all cutlery and crockery (plates, forks, serviettes, glasses, cups, saucers, side plates). Lunch service from 11:30 to 12:00 in Chandelier Foyer, lunch at 12:45. Menu: Mutton Curry with Rice and Roti, Crumbed Chicken Breast Fillet, Crumbed Mushrooms, Roast Vegetables, Roast Potato Wedges, Cauliflower and Broccoli in creamy white sauce, Greek Salad with Feta and Olives, Mushroom Sauce. Drinks: Various jugged 100% juice. Afternoon tea from 13:00 to 14:30: Cocktail sweet snacks (e.g., chocolate brownies, fancies), coffee, and tea. Service provider must set up timeously.

Event: Staff Address for 160 attendees on 10 June 2026 at Artscape Theatre (ARTS LIVE). Venue setup: Marble Foyer and Chandelier Foyer. Artscape provides tables and black tablecloths. Service provider must supply: gold table runners, 180 Tiffany Chairs (gold), 15 centrepieces, all cutlery and crockery (plates, forks, serviettes, glasses, cups, saucers, side plates). Lunch service from 11:30 to 12:00 in Chandelier Foyer, lunch at 12:45. Menu: Mutton Curry with Rice and Roti, Crumbed Chicken Breast Fillet, Crumbed Mushrooms, Roast Vegetables, Roast Potato Wedges, Cauliflower and Broccoli in creamy white sauce, Greek Salad with Feta and Olives, Mushroom Sauce. Drinks: Various jugged 100% juice. Afternoon tea from 13:00 to 14:30: Cocktail sweet snacks (e.g., chocolate brownies, fancies), coffee, and tea. Service provider must set up timeously.

Supply Chain Management contact: Natasja Pietersen. Submission emails: [email protected], [email protected].

Closing date and time: 05 June 2026 at 13h00. Service delivery date: 10 June 2026.

Supply Chain Management contact: Natasja Pietersen. Submission emails: [email protected], [email protected].

Required documents: BBBEE Certificate or Sworn Affidavit, SARS number and status PIN, Halaal Certificate. Required forms: SBD4 (Bidder’s Disclosure), SBD6.1 (Preference Points Claim Form), SBD8 (Declaration of Past SCM Practices), SBD9 (Certificate of Independent Bid Determination). Supplier response form must include: name, address, contact details, specifications (brand/model if applicable), quantity, price per unit, and total price (VAT inclusive). All documents should be submitted in PDF format.

Evaluation uses the 80/20 price/preference point system. Price accounts for 80 points, calculated as: Ps = 80 x (1 - (Pt - Pmin)/Pmin), where Ps is the price score, Pt is the tender price under consideration, and Pmin is the lowest acceptable tender price. Preference points (20 points) are awarded based on B-BBEE status: Level 1 = 20, Level 2 = 18, Level 3 = 14, Level 4 = 12, Level 5 = 8, Level 6 = 6, Level 7 = 4, Level 8 = 2, Non-compliant = 0. Orders will be placed with the supplier(s) scoring the highest total adjudication points.

Event: Staff Address for 160 attendees on 10 June 2026 at Artscape Theatre (ARTS LIVE). Venue setup: Marble Foyer and Chandelier Foyer. Artscape provides tables and black tablecloths. Service provider must supply: gold table runners, 180 Tiffany Chairs (gold), 15 centrepieces, all cutlery and crockery (plates, forks, serviettes, glasses, cups, saucers, side plates). Lunch service from 11:30 to 12:00 in Chandelier Foyer, lunch at 12:45. Menu: Mutton Curry with Rice and Roti, Crumbed Chicken Breast Fillet, Crumbed Mushrooms, Roast Vegetables, Roast Potato Wedges, Cauliflower and Broccoli in creamy white sauce, Greek Salad with Feta and Olives, Mushroom Sauce. Drinks: Various jugged 100% juice. Afternoon tea from 13:00 to 14:30: Cocktail sweet snacks (e.g., chocolate brownies, fancies), coffee, and tea. Service provider must set up timeously.

Required documents: BBBEE Certificate or Sworn Affidavit, SARS number and status PIN, Halaal Certificate. Required forms: SBD4 (Bidder’s Disclosure), SBD6.1 (Preference Points Claim Form), SBD8 (Declaration of Past SCM Practices), SBD9 (Certificate of Independent Bid Determination). Supplier response form must include: name, address, contact details, specifications (brand/model if applicable), quantity, price per unit, and total price (VAT inclusive). All documents should be submitted in PDF format.