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Request for Pricequotation for the Appointment of a Catering Service Provider for the National Lotteries Commission: Education and Awareness Workshop in the Eastern Cape

National Lotteries Commission
Ref:RFQ2026-011-018
Official Source: eTendersSource-Backed TenderDocument-BackedRecently SyncedSource Snapshot Available

Province

Eastern Cape

Closing Date

13 November 2026 at 11:00

Estimated Value

Value not specified

Summary

The national lotteries commission requires a catering service provider to supply and deliver meals for two education and awareness workshops in the eastern cape, on 17 november 2026 at kwamaqoma town hall (200 delegates) and 24 november 2026 at nqamakwe trc hall (110 delegates). The menu includes two starches, two meats, two vegetables, two salads, bottled still water and one fruit juice or soft drink per person, with the bidder supplying all cutlery, plates, tablecloths, cups and serviettes and removing waste after service. Bids are evaluated under the 80/20 preference point system, with 80 points for price and 20 points for specific goals (black, black women, black youth and disability ownership). The most consequential consideration is that bidders must be registered on the csd, be tax compliant, and submit all mandatory documents including sbd 1, sbd 4, sbd 6.1, A popia consent form, a b-bbee certificate or sworn affidavit, and proof of residence in the eastern cape, or risk disqualification.

Quick Summary

  • National Lotteries Commission
  • Eastern Cape
  • Closes 13 November 2026 at 11:00 (1 day left)

AI-Analyzed Compliance Requirements

77 points

Point-by-point requirements consolidated and deduplicated from 1 analyzed document.

Submission Requirements

21
  • Submission method: email
  • Submission email: [email protected] and [email protected]
  • Closing time: 13 November 2026 at 11:00
  • Format: PDF, protected against modification; financial/pricing information in a separate attachment from technical/functional response
  • Mark submission with bidder name, RFQ number and title
  • Bids must be in English
  • Returnable forms (all must be completed and signed):
  • SBD 1 (Invitation to Bid): bidder details and offer cover page
  • SBD 4 (Declaration of Interest): discloses any state employment or relationship with NLC personnel
  • SBD 6.1 (Preference Points Claim): claims specific-goal points
  • POPIA consent form: consents to processing of personal information
  • B-BBEE certificate or sworn affidavit (for EMEs/QSEs)
  • CSD registration report with SARS tax compliance status
  • Valid proof of residence from a local municipality in the Eastern Cape
  • Pricing quotation
  • Late or incomplete submissions
  • Omitting any mandatory form or document
  • Attempting to alter terms or scope
  • Involvement in more than one bid for this RFQ
  • Collusion with other bidders

+ 1 more requirement in the full document analysis

Evaluation Criteria

10
  • Administrative compliance: all required documents submitted and correctly completed
  • Mandatory requirements: SBD 4, pricing quotation, proof of residence (Eastern Cape)
  • Price and specific goals under the 80/20 preference point system (PPPFA and PPR 2022)
  • Price: maximum 80 points, formula based on lowest acceptable bid
  • Specific goals: maximum 20 points
  • Due diligence: NLC may verify information of preferred bidder
  • Contract and award: negotiation and best-and-final-offer possible
  • Specific goals points (evidence: CSD report / B-BBEE certificate / sworn affidavit):
  • Black ownership: 100% = 8 points; 51%–99% = 4 points; less than 51% = 0 points
  • Disability ownership: 20% or more = 4 points; more than 10% but less than 20% = 2 points; less than 10% = 0 points (doctor's letter required)

Technical Requirements

16
  • Catering for two education and awareness workshops in the Eastern Cape.
  • Day 1 – 17 November 2026, KwaMaqoma Town Hall, 50 Campbell Street, KwaMaqoma (Fort Beaufort), Eastern Cape, 200 delegates:
  • 2 starches (rice/dumpling/samp and pap)
  • 2 meats (roasted/grilled chicken, lamb/beef)
  • 2 vegetables (beetroot and spinach/morogo without cream)
  • 2 salads (chakalaka and potato salad)
  • Bottled still water (SANBWA-compliant) – 200
  • 100% fruit juice or soft drink (bottle/can), 1 per person – 200
  • Day 2 – 24 November 2026, Nqamakwe TRC Hall, Nqamakwe, Eastern Cape, 110 delegates:
  • Same menu as Day 1
  • Bidder must supply own cutlery, plates, tablecloths, cups and serviettes
  • Deliver food on time
  • Bring a printed copy of the specification each day
  • Use refuse bags and remove all waste generated within the facility after service
  • Reporting: to the Corporate Performance Management Division
  • Duration: once-off, two days after receiving appointment letter and purchase order

Quality Management

3
  • Bottled water must comply with South African National Bottled Water Association (SANBWA) standards for hygiene, food safety, quality, packaging and environmental legislation
  • Food must be delivered on time
  • Bidder must remove waste generated within the facility after service

Pricing

1
  • Price points calculated under 80/20 system (80 points for price)

Financial Requirements

4
  • Pricing format: quotation, with financial information in a separate attachment
  • Validity period: 60 days from closing date; bidders may be asked to extend validity in writing
  • No services or goods before an official NLC purchase order is issued
  • 80/20 preference point system applies (price 80 points, specific goals 20 points)

Compliance & Regulatory

3
  • CSD registration: compulsory, must remain registered for contract duration; provide CSD registration number and attach CSD summary report
  • Tax compliance: must be tax compliant at submission and for contract duration; provide SARS tax compliance status (TCS PIN or certificate) or CSD number if no TCS
  • Bidders must not be listed on Register for Tender Defaulters or List of Restricted Suppliers

Health & Safety

1
  • No specific health and safety requirements stated beyond food hygiene and safety compliance for bottled water (SANBWA) and general food safety obligations.

Contractual Terms

16
  • Bid constitutes a binding offer for 60 days from closing date
  • No contract until NLC issues a purchase order; no services before that
  • NLC may amend, withdraw or terminate the RFQ at any time without liability
  • Any attempt to alter terms or scope may render bid non-responsive
  • RFQ terms take precedence over any attached documents
  • No news releases about the RFQ or award without NLC consent
  • NLC may conduct site inspections or request supporting documentation
  • Bidders must report any material change in control/composition to NLC SCM in writing
  • Bids become property of NLC and will not be returned
  • NLC may reject any bid with omissions or irregularities, or waive them
  • NLC may require a formal presentation at bidder's cost
  • Bidders bear all costs of preparing and submitting bids
  • Late bids rejected
  • No canvassing NLC officers between closing and award
  • Collusion leads to disqualification and restriction from state business
  • Supplier performance reviews conducted; non-performance may lead to remedial action and escalation

Evaluation criteria

2
  • Evaluation follows stages: administrative compliance, mandatory requirements, price and specific goals (80/20), due diligence, and contract award.
  • Specific goals points as per table: black ownership (up to 8), black women ownership (up to 4), black youth ownership (up to 4), disability ownership (up to 4).
Tender Source Evidence
Official Source: eTendersSource-Backed TenderDocument-BackedRecently SyncedSource Snapshot AvailableAI Enhanced

Source confidence

High source confidence

Official source

eTenders.gov.za

Documents found

1

Last checked

13 Nov 2026

AI status

Enhanced

Data conflicts

None detected

This tender has strong source evidence, including source metadata and supporting tender information synced from the government tender portal.

Tenders SA is not the issuing authority. All tenders are automatically synced from the official government tender portal. Always confirm final submission details, closing dates, briefing sessions, eligibility requirements, and documents on the official government portal before applying.

Tender Description

Request for pricequotation for the appointment of a catering service provider for the national lotteries commission: education and awareness workshop in the eastern cape

Food and beverage service activities

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Important Dates & Timeline

2 key dates

Tender Closing Date

13 November 2026 at 11:00

1

Days Left

Tender Published

11 November 2026

Past

Tender was published

Tender Closing Date

13 November 2026 at 11:00

RequiredTomorrow

Final deadline for submission

Government

National Lotteries Commission

Contact Information

www.nlcsa.org.za/
012-432-1470
[email protected]
Block D, 333 Grosvenor St, Hatfield, Pretoria, 0083, South Africa

Operating Provinces

National

Key Personnel

Calvin Kabinde

Contact Person

[email protected]

Calvin Kabinde

Contact Person

[email protected]

PENELOPE SOYINGWA

Contact Person

[email protected]

Calvin

Contact Person

[email protected]

SCM

Contact Person

[email protected]
Analysis complete · ready for your bid
  1. Document read
  2. Compliance review
  3. Bid-ready summary
AI Document Analysis

RFQ2026-011-018 Catering Education and Awareness EC 2.pdf

85% High Confidence

AI Analysis Summary

1
Documents Analyzed
85%
Average Confidence
7
Key Insights Found

Recommended Actions

Review submission guidelines carefully
Focus on key evaluation criteria
Mark all important dates in your calendar
Ensure all compliance requirements are met
Tender Documents1
Checking access...

RFQ2026-011-018 Catering Education and Awareness EC 2.pdf

597.8 KBPDFVerified

Share this tender

REQUEST FOR PRICEQUOTATION FOR THE APPOINTMENT OF A CATERING SERVICE PROVIDER FOR THE NATIONAL LOTTERIES COMMISSION: EDUCATION AND AWARENESS WORKSHOP IN THE EASTERN CAPE

National Lotteries Commission tender in Eastern Cape. Closing 11/13/2026. Request for pricequotation for the appointment of a catering service provider for the national lotteries commission: education and awareness workshop ...

https://www.tenders-sa.org/tenders/workspace/cmwd75dgu0b117j8tbwdvwr1f
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Contact Information

Organization

National Lotteries Commission

Contact Person

Calvin

Phone

012-432-1470

Email

[email protected]

Website

www.nlcsa.org.za/

Address

Block D, 333 Grosvenor St, Hatfield, Pretoria, 0083, South Africa

Tender Status
Closes Tomorrow

13 November 2026 at 11:00

0
Requirements
0
Documents
Key Information

Location

Eastern Cape

Closing Date

13 November 2026 at 11:00

Organization

National Lotteries Commission

Industry Categories
Food and beverage service activities
Important Reminders

Urgent: Closing Soon

This tender closes in less than 3 days

Upcoming Deadlines

Some requirements have upcoming deadlines

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