Broad-Based Black Economic Empowerment Act (B-BBEE Act)
Act 53 of 2003
Provides the empowerment-compliance context often used in public-sector supplier evaluation.
Relevant because this is a South African public-sector procurement opportunity.
Issuing Organization
National - Environment, Forestry and FisheriesLocation
Free State
Closing Date
04 Aug 2026
Documents available on tender detail page
Tender Type
Request for Quotation
Delivery Location
Meloding Community Hall - Virginia - Matjhabeng Local Municipality - 9640
Organization Type
GOVERNMENT
Published
03 Aug 2026
OCDS Reference
ocds-9t57fa-164391
The department of forestry, fisheries and environment (DFFE) invites quotations for the supply and delivery of catering services for 500 delegates at the meloding community hall in virginia, matjhabeng local municipality, free state. The service includes prepacked breakfast and lunch meals, beverages, and related catering supplies, with delivery on 06 august 2026. Bidders must submit a formal quotation with required documents by 04 august 2026 at 13:30.
Continue with tenders sharing this issuer, category, or province.
Return to this tender’s issuing organisation, province, or category.
Continue with tenders sharing this issuer, category, or province.
Date & Time
Tuesday, 04 August 2026 - 13:30
Venue
null
Mandatory requirement (non-submission will lead to disqualification) bidders must submit a valid copy of food and health certificate suppliers are required to submit a formal quotation on an official company letterhead delivery date: 06 august 2026 delivery venue: meloding community hall virginia mtjhabeng local municipality all quotations must be submitted to [email protected] Received after the closing date and time will not be accepted for consideration.
Categories
Request for Quotation
Meloding Community Hall - Virginia - Matjhabeng Local Municipality - 9640
Tenders in this industry often require registration with these bodies.
Recommended Certifications
Having these can improve your winning chances: HACCP Certification, ISO 22000 (Food Safety Management)
AI Document Analysis Stages
Description
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ)03 Aug
2026
Tender Published
Tender was published
04 Aug
2026
Closing Date
Tender closing date
These references help suppliers understand the public-procurement framework around this opportunity. They are generated from the tender category, issuing organisation type and procurement context.
These rules commonly apply to South African public-sector procurement.
Act 53 of 2003
Provides the empowerment-compliance context often used in public-sector supplier evaluation.
Relevant because this is a South African public-sector procurement opportunity.
Act 108 of 1996 (s217)
This is general procurement context, not legal advice. Always verify requirements in the official tender documents and issuing authority notices.
Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf
This tender is for the supply and delivery of catering services in Mtjhabeleng Local Municipality, Free State Province, for the Department of Forestry, Fisheries and Environment (DFFE). The service includes providing pre-packed breakfast and lunch meals for 500 people at a community hall on 06 August 2026, along with beverages. The RFQ is issued under RFQ number RFQ112 AM (26/27) and closes on 04 August 2026 at 13:30. The contract value is up to R1,000,000, so the 80/20 preference point system applies (80 points for price, 20 points for specific goals). Bidders must submit a formal quotation on company letterhead, complete and sign SBD documents, provide a CSD report, and include a valid food and health certificate. The RFQ validity period is 90 days.
To download these documents and access AI-powered analysis, visit the main tender page.
Organization
National - Environment, Forestry and FisheriesContact Person
Clearence Lolwane
Phone
012-399-9892
Find DEFF tenders with AI Tender Matching, environmental‑marine compliance, and intelligence for conservation and fisheries management.
Matched by category & region
Free guidance to prepare before you bid
Not sure if your business is ready for this tender? Check CSD, CIDB, and B-BBEE requirements, run a readiness assessment, and move from opportunity to submission.
Open Supplier Readiness HubLearn how to submit a winning bid with these related articles
Median Estimate
R 2 388 486
Range
Based on 9 comparable awarded tenders. Companies with similar profiles typically bid near the median.
* Estimates are based on historical data and do not guarantee actual award values.
We refine every tender document through these stages so you can brief your team and prepare your bid with confidence. Anything marked as "in progress" will be upgraded automatically — no action required from you.
those pictures are for illustration purposes, and similar or equivalent brand specifications will be accepted by the Department.
Important Dates
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ){"closingDate":"03 AUGUST 2026","closingTime":"13H30","briefingSession":"{"date":null,"time":null,"venue":"e and Time: (where None","is_compulsory":true}"}
Contact Information
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ){"name":null,"email":"[email protected]","phone":null,"department":null,"address":null}
Submission Guidelines
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ)Returnable Documents: Formal Quotation, CSD report, submission will lead to disqualification) certificate, Please use the RFQ Number in the subject of the email when, include VAT per item (where applicable), the supplier’s CSD (MAAA) number, and accurate banking details.
Returnable Documents
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ)documents, tax matters, and whether proof of registration on the Central Supplier Database (CSD) has been submitted with the RFQ documents at the closing date and time of the RFQ.
Evaluation Criteria
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ)Bidders must be registered on the Central Supplier Database (CSD) and be tax compliant (verified via CSD or SARS e-Filing). They must submit a valid food and health certificate. Bidders must not be listed on the National Treasury's Database of Restricted Suppliers or defaulters. They must not be persons in the service of the state, nor have directors who are. They must complete and sign SBD 4 and SBD 6.1. For preference points, they must provide proof of ownership (e.g., B-BBEE certificate, CIPC ownership certificate, or sworn affidavit) and, if claiming disability, a medical certificate. Failure to submit required documents may lead to disqualification.
Technical Specifications
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ)Supply and delivery of Catering Services (Refer to Annexure
A below for detailed specification)
Experience & Qualifications
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdfa. Non-compliance tax status at the time of award, verification of tax compliance status will be
verified with the Central Supplier Database (CSD) or through SARS’s e-Filing. Service providers
will be given 7 working days to rectify their tax compliance status with SARS. If the tax status is
still non-compliant after 7 working days, the service provider will be disqualified from further
evaluation.
b. Submitted fraudulent information; factually untrue or inaccurate, for example, membership that
does not exist; B-BBEE credentials; experience, etc.
c. Service providers who made false declarations on the Standard Bidding Documents or
misrepresented facts, and or
d. Service providers who are listed on the National Treasury’s Database of restricted suppliers and
defaulters
e. Failure to quote in line with the specification
Pricing Schedule
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ)NO brief description of item(s)/ service(s) required: unit of issue quantity of unit total amount
Supply and delivery of catering services in mtjhabeng local municipality, free state (box/ item) item(s) amount
B-BBEE Requirements
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ)Procurement regulations 2022
as a claim form for preference points for specific goals.
Nb: b e f o r e completing this form, tenderers must study the general
Tender and preferential procurement regulations, 2022
1.1 The following preference point systems are applicable to invitations to tender:
the 80/20 system for requirements with a Rand value of up to R50 000 000 (all applicable taxes included).
The applicable preference point system for this tender is the 80/20 preference point system.
1.2 Points for this tender shall be awarded for:
(a) Price; and
(b) Specific Goals.
1.3 To be completed by the organ of state:
Price 80
Specific goals 20
Total points for Price and SPECIFIC GOALS 100
1.4 Failure on the part of a tenderer to submit proof or documentation required in terms of this tender to claim points for specific goals, with the tender will be interpreted to mean that preference points for specific goals are not claimed.
1.5 The organ of state reserves the right to require of a tenderer, either before a tender is adjudicated or at any time subsequently, to substantiate any claim regarding preferences, in any manner required by the organ of state.
(a) “tender” means a written offer in the form determined by an organ of state in response to an invitation to provide goods or services through price quotations,
competitive tendering process or any other method envisaged in legislation;
(b) “price” means an amount of money tendered for goods or services, and includes all applicable taxes less all unconditional discounts;
(c) “rand value” means the total estimated value of a contract in Rand, calculated at the time of bid invitation, and includes all applicable taxes;
(d) “tender for income-generating contracts” means a written offer in the form determined by an organ of state in response to an invitation for the origination of income-generating contracts through any method envisaged in legislation that will result in a legal agreement between the organ of state and a third party that produces revenue for the organ of state, and includes, but is not limited to, leasing and disposal of assets and concession contracts, excluding direct sales and disposal of assets through public auctions; and
(e) “the Act” means the Preferential Procurement Policy Framework Act, 2000 (Act No. ).
3.1. Points awarded for price
3.1.1 The 80/20 preference point systems
A maximum of 80 points is allocated for price on the following basis:
80/20
Pt−P min
Ps = 80 (1 − )
Ps = Points scored for price of tender under consideration.
Pt = Price of tender under consideration
Pmin = Price of lowest acceptable tender
4.1. In terms of Regulation 4(2) of the Preferential Procurement Regulations, preference points must be awarded for specific goals stated in the tender. For the purposes of this tender, the tenderer will be allocated points based on the goals stated in table 1 below, as may be supported by proof/ documentation stated in the conditions of this tender:
(a) Any other invitation for tender, that is 80/20 preference point system, will apply and that the lowest acceptable tender will be used to determine the applicable preference point system; then the organ of state must indicate the points allocated for specific goals for 80/20 preference point system.
of 4
Table 1: Specific goals for the tender and points claimed are indicated in the table below.
Note to tenderers: The tenderer must indicate how they claim points for each preference point system.)
A: Number of points B: Number of points
claimed (80/20 system) allocated (80/20
(To be completed by the system) The specific goals allocated points tenderer)
in terms of this tender (To be completed
B=A(20) by the organ of state)
more than 50% (fifty percent) ownership by 20
more than 50% (fifty percent) ownership by 20
more than 50% (fifty percent) ownership by 20
people with disabilities
Nb: points claimed by supplier must be the same as points in a for specific
Health & Safety
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdfa. Protecting personal information is important to the Department of Forestry, Fisheries, and the
(SANBWA)in terms of other legal, hygiene, food safety and quality, packaging, and
environmental legislation
Bid
You are hereby invited to quote for the requirements of the (department of forestry, fisheries &
Environment)
RFQ number: rfq112 AM (26/27) closing date: 04 august 2026 closing time: 13h30
I CERTIFY THAT THE INFORMATION FURNISHED IN PARAGRAPHS 1, 2 and 3
Contractual Terms
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdfa. Submit a complete and signed SBD 6.1, which is used for claiming specific goals.
b. Submit a Medical Certificate signed by a medical practitioner with a practice number when claiming
for disability.
c. Submit a SANAS/Companies and Intellectual Property Commission (CIPC) Accredited B-BBEE
certificate or sworn affidavit indicating the level of ownership in the enterprise by persons
historically disadvantaged by unfair discrimination on the basis of race, gender, or
d. Submit the Ownership Certificate issued by the Companies and Intellectual Property Commission
(Cipc)
e. Failure on the part of a tenderer to submit proof or documents required in terms of this tender to
claim points for specific goals, with the tender will be interpreted to mean that preference points
for specific goals are not claimed.
500X 300ml 100% canned fruit juice assorted flavours: x1 per person for breakfast 500
500X 300ml soft drink assorted flavors: x1 per person for lunch 500
1000X 500ml still water bottles: x1 morning and x1 lunch 1000
TOTAL AMOUNT (Excl. 15% VAT) R
Total VAT 15% r
GRAND TOTAL AMOUNT (Incl. 15% VAT for VAT Vendors) R
Note: All delivery costs and all applicable taxes, including value-added tax, pay-as-you-earn, income tax, unemployment insurance fund contributions, and
*Any reference to the words “Supplier” or “Bidder” herein and/or in any other documentation shall be construed to have the same meaning as the words “Tender” or “Tenderer”
skills development levies must be included in the bid price, for delivery at the prescribed destination.
NB: The service provider must submit a valid quotation as per the above guideline on his/ her letterhead reflecting the item descriptions, validity, banking details,
contact details and CSD MAAA number.
NB: No goods/ services should be delivered before an official order is received from the Department of Forestry, Fisheries and the Environment.
4.2. Name of company/firm...............................................................................
4.3. Company registration number: .....................................................................
4.4. Type of company/ firm
Partnership/Joint Venture / Consortium
One-person business/sole propriety
Close corporation
Public Company
Personal Liability Company
(Pty) Limited
Non-Profit Company
State Owned Company
[Tick applicable box]
4.5. I, the undersigned, who is duly authorised to do so on behalf of the company/firm, certify that
the points claimed, based on the specific goals as advised in the tender, qualifies the company/
firm for the preference(s) shown and I acknowledge that:
i) The information furnished is true and correct;
ii) The preference points claimed are in accordance with the General Conditions as indicated
in paragraph 1 of this form;
of 4
iii) In the event of a contract being awarded as a result of points claimed as shown in
paragraphs 1.4 and 4.2, the contractor may be required to furnish documentary proof to the
satisfaction of the organ of state that the claims are correct;
iv) If the specific goals have been claimed or obtained on a fraudulent basis or any of the
conditions of contract have not been fulfilled, the organ of state may, in addition to any
other remedy it may have –
(a) disqualify the person from the tendering process;
(b) recover costs, losses or damages it has incurred or suffered as a result of
that person’s conduct;
(c) cancel the contract and claim any damages which it has suffered as a
result of having to make less favourable arrangements due to such
cancellation;
(d) recommend that the tenderer or contractor, its shareholders and
directors, or only the shareholders and directors who acted on a
fraudulent basis, be restricted from obtaining business from any organ of
state for a period not exceeding 10 years, after the audi alteram partem
(hear the other side) rule has been applied; and
(e) forward the matter for criminal prosecution, if deemed necessary.
..............................................
Signature(s) of tenderer(s)
Surname and name: ................................................................
Date: ...............................................................
Address: ...............................................................
...............................................................
...............................................................
...............................................................
Requirements
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdf (RFQ)Mandatory Requirement (non-submission will lead to disqualification) Bidders must submit a valid copy of food and health certificate
RFQ validity period: 90 days (commencing from the RFQ Closing Date)
Section
Source: Final Request for quotation- Community Catering- 06 August 2026 (002) (002).pdfPt−P min
Ps = 80 (1 − )
P min
Where
Ps = Points scored for price of tender under consideration.
Pt = Price of tender under consideration
Pmin = Price of lowest acceptable tender
4.1. In terms of Regulation 4(2) of the Preferential Procurement Regulations, preference points must
be awarded for specific goals stated in the tender. For the purposes of this tender, the tenderer
will be allocated points based on the goals stated in table 1 below, as may be supported by proof/
documentation stated in the conditions of this tender:
(a) Any other invitation for tender, that is 80/20 preference point system, will apply and that the lowest
acceptable tender will be used to determine the applicable preference point system; then the
organ of state must indicate the points allocated for specific goals for 80/20 preference point
system.
of 4
Table 1: Specific goals for the tender and points claimed are indicated in the table below.
Note to tenderers: The tenderer must indicate how they claim points for each preference point
system.)
A: Number of points B: Number of points
claimed (80/20 system) allocated (80/20
(To be completed by the system) The specific goals allocated points tenderer)
in terms of this tender (To be completed
B=A(20) by the organ of state)
more than 50% (fifty percent) ownership by 20
Black people
more than 50% (fifty percent) ownership by 20
Women
more than 50% (fifty percent) ownership by 20
people with disabilities
Nb: points claimed by supplier must be the same as points in a for specific
Goals
Declaration with regard to company/firm
4.2. Name of company/firm...............................................................................
4.3. Company registration number: .....................................................................
4.4. Type of company/ firm
Partnership/Joint Venture / Consortium
One-person business/sole propriety
Close corporation
Public Company
Personal Liability Company
(Pty) Limited
Non-Profit Company
State Owned Company
[Tick applicable box]
4.5. I, the undersigned, who is duly authorised to do so on behalf of the company/firm, certify that
the points claimed, based on the specific goals as advised in the tender, qualifies the company/
firm for the preference(s) shown and I acknowledge that:
i) The information furnished is true and correct;
ii) The preference points claimed are in accordance with the General Conditions as indicated
in paragraph 1 of this form;
of 4
iii) In the event of a contract being awarded as a result of points claimed as shown in
paragraphs 1.4 and 4.2, the contractor may be required to furnish documentary proof to the
satisfaction of the organ of state that the claims are correct;
iv) If the specific goals have been claimed or obtained on a fraudulent basis or any of the
conditions of contract have not been fulfilled, the organ of state may, in addition to any
other remedy it may have –
(a) disqualify the person from the tendering process;
(b) recover costs, losses or damages it has incurred or suffered as a result of
that person’s conduct;
(c) cancel the contract and claim any damages which it has suffered as a
result of having to make less favourable arrangements due to such
cancellation;
(d) recommend that the tenderer or contractor, its shareholders and
directors, or only the shareholders and directors who acted on a
fraudulent basis, be restricted from obtaining business from any organ of
state for a period not exceeding 10 years, after the audi alteram partem
(hear the other side) rule has been applied; and
(e) forward the matter for criminal prosecution, if deemed necessary.
..............................................
Signature(s) of tenderer(s)
Surname and name: ................................................................
Date: ...............................................................
Address: ...............................................................
...............................................................
...............................................................
...............................................................
Sets the constitutional standard for fair, equitable, transparent, competitive and cost-effective public procurement.
Relevant because this is a South African public-sector procurement opportunity.
Act 5 of 2000
Covers preferential procurement and preference-point systems used in public tenders.
Relevant because this is a South African public-sector procurement opportunity.
Act 12 of 2004
Supports anti-corruption controls and supplier integrity in procurement processes.
Relevant because this is a South African public-sector procurement opportunity.
Act 28 of 2024
Provides the national framework for public procurement across government.
Relevant because this is a South African public-sector procurement opportunity.
Act 2 of 2000
Supports access to tender records, award decisions and public-sector procurement information.
Relevant because this is a South African public-sector procurement opportunity.
Act 3 of 2000
Supports lawful, reasonable and procedurally fair administrative tender decisions.
Relevant because this is a South African public-sector procurement opportunity.
These rules are linked to the work category, industry, or regulated service area.
Act 54 of 1972
Relevant to food safety, catering, canteens, food handling and nutrition-programme procurement.
Relevant because this tender appears to involve food supply, catering, canteens, nutrition programmes, or food handling.
Act 85 of 1993
Sets health and safety duties for contractors, employers and service providers working on public-sector sites.
Relevant because this tender appears to involve food supply, catering, canteens, nutrition programmes, or food handling.
Act 40 of 2000
Relevant where meat products, meat handling or abattoir certification may apply.
Relevant because this tender appears to involve food supply, catering, canteens, nutrition programmes, or food handling.
Address
473, Steve Biko Rd & Soutpansberg Rd, Arcadia, Pretoria, 0083, South Africa
Source confidence
High source confidence
Official source
eTenders.gov.za
Documents found
1
Last checked
03 Aug 2026
AI status
Enhanced
Data conflicts
None detected
This tender has strong source evidence, including source metadata and supporting tender information synced from the government tender portal.
Tenders SA is not the issuing authority. All tenders are automatically synced from the official government tender portal. Always confirm final submission details, closing dates, briefing sessions, eligibility requirements, and documents on the official government portal before applying.
Contact
012-399-9892[email protected]www.dffe.gov.za473, Steve Biko Rd & Soutpansberg Rd, Arcadia, Pretoria, 0083, South Africa
Key Personnel
💡 Want more tendering tips and strategies?
Explore Our BlogGet deep intelligence on Food and beverage service activities. Unlock full pricing strategies, bid frequency, and historical win rates.