Broad-Based Black Economic Empowerment Act (B-BBEE Act)
Act 53 of 2003
Provides the empowerment-compliance context often used in public-sector supplier evaluation.
Relevant because this is a South African public-sector procurement opportunity.
Documents available on tender detail page
Tender Type
Request for Bid(Open-Tender)
Delivery Location
Duinzicht Avenue - MOSSEL BAY - Mossel Bay -
Organization Type
GOVERNMENT
Published
31 Aug 2026
OCDS Reference
ocds-9t57fa-167546
Petrosa invites registered and approved suppliers to provide catering and canteen services at its mossel bay refinery in the western cape. The tender is subject to mandatory pre-qualification requiring a minimum b-bbee level 4 contributor status, eme or qse classification, and sub-contracting at least 30% to qualifying black-owned entities. Only suppliers meeting all pre-qualification criteria proceed to a technical evaluation scored out of 100 points with a 70-point minimum threshold.
Closing date and time: 21 September 2026 at 11:00; electronic submission only via PetroSA E-Procurement Portal (www.procurement.petrosa.com).
Mandatory pre-qualification: B-BBEE Level 4 or higher; must be an EME or QSE; must sub-contract at least 30% to a qualifying EME/QSE (51% black owned, black youth owned, black women owned, black disabled owned, from KwaNonqaba Township/rural/underdeveloped areas, cooperative, or military veteran owned).
Technical evaluation: scored out of 100 points per Technical Questionnaire on e-Procurement system; minimum 70 points required to proceed.
Preference points: 80/20 system for contracts up to R50 million, 90/10 above R50 million; valid B-BBEE certificate required for points (expired/non-compliant = zero points).
Mandatory registrations: approved on PetroSA Supplier Database; registered on National Treasury CSD (effective 1 May 2016); valid SARS tax compliance PIN; POPI Statement/Notice/Policy uploaded to PetroSA registration (effective 1 July 2021).
Returnable forms: SBD 4 (Declaration of Interest), SBD 6.1 (Preference Points Claim), SBD 9 (Certificate of Independent Bid Determination), BBBEE Proposal with improvement plan, Technical Questionnaire/Evaluation Criteria; plus sub-contracting agreement if >25% sub-contracted, sister company proof if applicable, JV details if applicable.
Scope clarification meeting and site inspection: 10 September 2026 at 11:00 at Main Admin, Mossel Bay Refinery; Access Permit form must be submitted by 08 September 2026 at 10:00; ID documents required for site access; attendance advised but not compulsory.
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Date & Time
Monday, 21 September 2026 - 11:00
Venue
PetroSA GTL REFINERY, MOSSEL BAY
Categories
Request for Bid(Open-Tender)
Duinzicht Avenue - MOSSEL BAY - Mossel Bay -
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AI Document Analysis Stages
Description
Source: Canteen and Catering Service Scope of work_.pdf31 Aug
2026
Tender Published
Tender was published
21 Sept
2026
Closing Date
Tender closing date
These references help suppliers understand the public-procurement framework around this opportunity. They are generated from the tender category, issuing organisation type and procurement context.
These rules commonly apply to South African public-sector procurement.
Act 53 of 2003
Provides the empowerment-compliance context often used in public-sector supplier evaluation.
Relevant because this is a South African public-sector procurement opportunity.
Act 108 of 1996 (s217)
This is general procurement context, not legal advice. Always verify requirements in the official tender documents and issuing authority notices.
Access Permit Catering sites.doc
PetroSA is procuring catering and canteen services at its Mossel Bay site. The document provided is an access permit application form for a site visit on 3 September 2026, hosted by Erika Noeth, to inspect catering areas across various PetroSA facilities.
Canteen and Catering Service Scope of work_.pdf
PetroSA is seeking a service provider for canteen and catering services at its Mossel Bay facilities, including the Admin Building at GTLR, Mossel Bay GTLR Office, and COE. The contract is on a rental basis where the supplier operates from PetroSA-provided equipped premises and pays a rental fee per square metre. The scope covers daily meals, takeaways, a coffee shop, executive catering, and ad-hoc function catering for an estimated 3,415 employees and contractors across sites.
Tender Notice_.pdf
PetroSA invites registered and approved suppliers to submit quotations for catering and canteen services at the Mossel Bay Refinery in the Western Cape. The procurement follows a pre-qualification process with strict B-BBEE and subcontracting requirements, a technical evaluation threshold of 70 out of 100 points, and a preference point system (80/20 or 90/10) based on contract value. Submissions must be made electronically via the PetroSA E-Procurement Portal by the closing date.
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PetroSA seeks a service provider for canteen and catering services at its Mossel Bay facilities on a rental basis. Three sites: Admin Building GTLR (~387 employees/week), Mossel Bay GTLR Office (~2,249 employees/contractors Mon–Fri), COE (~779 employees/contractors Mon–Fri). Services include daily canteen meals and takeaways, executive catering (48-hour notice), special functions catering, and coffee shop operation. Supplier provides all labour, supplies, equipment, consumables and cleaning; PetroSA provides premises, furniture, industrial kitchen, coffee shop equipment (excluding specialty coffee machine) and storage. Tender set aside for Enterprise and Supplier Development targeting 51% black-owned or 30% black women-owned EMEs/QSEs with 3+ years' operating history and 5+ years' catering experience.
Important Dates
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Closing date: 21 September 2026 at 11:00 (from tender record). No compulsory briefing, site visit, or clarification deadline is stated in the document.
Contact Information
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Enquiries: Saseka Sihlwayi, Tender Office, email [email protected]. PetroSA head office: 151 Frans Conradie Road, Parow, 7500; Private Bag X5, Parow, 7499; telephone +27 21 929 3000; fax +27 21 929 3266.
Submission Guidelines
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Submission method and address are not stated in the document. Bidders must submit the following returnable documents:
Disqualification risks: any returnable document omitted or unsigned; failure to meet pre-qualification criteria (51% black-owned or 30% black women-owned, EME or QSE status, 3+ years' operating history, 5+ years' catering experience); expired B-BBEE certificate; non-responsive bid (e.g. missing proof of financial ability, conflict of interest).
Returnable Documents
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Interested parties are required to submit their proposals in accordance with the requirements stipulated below: 6.1 Company Profile
Evaluation Criteria
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Two-stage evaluation:
Preference point system applies (80/20 or 90/10 not explicitly stated; B-BBEE Level 1–2 required for preference points).
Technical Specifications
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Scope: Canteen and catering services at PetroSA Mossel Bay sites (Admin Building GTLR ~387 employees/week; Mossel Bay GTLR Office ~2,249 employees/contractors Mon–Fri; COE ~779 employees/contractors Mon–Fri).
Meal specifications (per meal): Protein — meat with bone 250 g, meat without bone 200 g, fish 200 g, chicken with bone 250 g, chicken without bone 200 g; Starch — rice/pasta 100 g, potatoes 150 g, sauté potatoes/chips 150 g, mealie meal 120 g; Vegetables/salad 100 g; Starchy salad 150 g.
Service requirements: diverse menu with individually priced items; all food fresh, seasonal, nutritional; consumables (serviettes, cutlery) always available; appropriate serving containers; venue cleaned after functions/meetings; equipment and facilities maintained hygienic; quarterly canteen inspections by PetroSA; compliance with Health Act 1977 and local health regulations; staff clean, healthy, neatly dressed, professional, with name plates; complaints resolved within 48 hours; minimal disruption to PetroSA activities; electronic payment facility required alongside cash.
Catering: sit-down and finger/fork lunches for Executive Management and guests on 48-hour notice; special functions at irregular intervals; Halaal food from certified Halaal facility on ad hoc basis; variety of beverages.
Supplier-supplied resources: all labour, supervision, management; catering supplies (coffee shop and all goods); cooking utensils and apparatus; disposable cutlery, crockery, containers for takeaways; own crockery/cutlery for sit-in service (PetroSA supplies for executive/functions only, supplier charged for losses); consumables and cleaning materials; safety clothing/apparel (boots, branded clothing, head cover); daily cleaning of fat traps, refuse removal, bin sanitising, refuse area disinfection; own printing, telephone, computer, stationery; equipment maintenance; daily canteen area cleaning.
PetroSA-supplied (included in rental): secure premises, furniture, equipped industrial kitchen, equipped coffee shop (excluding specialty coffee machine), storage space. Supplier billed for electricity, water, and any maintenance/repairs due to negligence or improper use.
Methodology
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Meal preparation: fresh, seasonal, nutritional meals meeting specified portion weights (protein, starch, vegetables/salad). Menu diversity with individually priced items. Takeaway meals in appropriate containers. Sit-down and finger/fork lunches for executives on 48-hour notice. Special functions catering on request. Halaal food sourced from certified Halaal facility when required. Electronic payment facility alongside cash. Daily cleaning schedule: fat traps, refuse bins (lidded, sanitised), refuse area, canteen areas. Equipment maintenance. Staff in safety apparel with name plates. Mobilisation within 24 hours for ad hoc requests.
Experience & Qualifications
Source: Canteen and Catering Service Scope of work_.pdfMinimum 5 years' company experience in catering/food industry (café/restaurant), proven via company profile covering full 5-year period. Minimum 3 contactable references with contact personnel and details (email, telephone). Staff complement list for the contract required. Proof of financial ability to finance transaction. Letter of good standing from bank/financial institution. B-BBEE certificate Level 1–2. COID certificate. Public liability and all-risks insurance. Proof of residence (utility account). Signed confirmation letter for 24-hour mobilisation capability. Organisational structure including head office and branches involved.
Pricing Schedule
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Rental offer required for premises (rate per m² not specified). Areas: Mossel Bay Canteen 265 m², Admin Building 40.5 m², COE 31.5 m². Proposal must include suggested menu with pricelist for each offer. Supplier bears all operating costs (labour, supplies, consumables, cleaning, safety apparel, equipment maintenance, utilities, own overheads). Electricity and water billed by PetroSA. No bill of quantities or fixed pricing schedule provided.
Financial Requirements
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Rental basis: bidder must submit a rental offer for the premises. Rental fee includes secure premises, furniture, equipped industrial kitchen, equipped coffee shop (excluding specialty coffee machine), storage space. Areas: Mossel Bay Canteen 265 m², Admin Building 40.5 m², COE 31.5 m² (rate per m² not stated). Supplier responsible for all operating costs: labour, supplies, consumables, cleaning materials, safety apparel, equipment maintenance, utilities (electricity and water billed by PetroSA), own printing/telephone/stationery. Proof of financial ability to finance the transaction required. Letter of good standing from bank/financial institution required. No bond, guarantee, or insurance percentage specified beyond public liability and all-risks insurance.
Compliance Requirements
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Mandatory compliance:
Health & Safety
Source: Canteen and Catering Service Scope of work_.pdfService delivery in accordance with all Health and Safety Requirements and Health Act 1977. Sufficient trained personnel required. Staff must be clean, healthy, neatly dressed, professional, with name plates. Safety clothing and apparel (boots, branded clothing, head cover) provided by supplier in good condition. Daily cleaning of fat traps, refuse removal, bin sanitising with disinfectant, refuse area washing and disinfection. Premises, kitchens, storerooms, service areas, canteen, coffee shop, apparatus and equipment kept clean, neat and tidy. High hygiene standards for food storage, preparation and serving. All crockery, cutlery, utensils kept clean. Full access for PetroSA representative and health authorities for inspections. Compliance with local authority and medical health officer regulations; inspection reports copied to PetroSA.
Contractual Terms
Source: Canteen and Catering Service Scope of work_.pdfContract duration not stated. Supplier billed for maintenance, damages and repairs to kitchen/cold storage equipment resulting from negligence or improper use. Supplier billed for electricity and water usage at each site. PetroSA reserves right to object to and require replacement of any personnel deemed incompetent, negligent, guilty of misconduct or unsuitable. Quarterly canteen condition inspections by PetroSA. Complaints handled by nominated PetroSA representative and supplier, resolved within 48 hours. Health authorities and PetroSA representative have full access to premises, kitchen, storeroom, equipment and supplier facilities for inspection at all times. Supplier must comply with all local authority and medical health officer requirements; inspection reports copied to PetroSA.
Requirements
Source: Canteen and Catering Service Scope of work_.pdf (unknown)Pre-qualification: legally registered SA enterprise; 51% black-owned or 30% black women-owned; EME (< R10m turnover) or QSE (R10–R50m turnover); 3+ years' full-time operating history in RSA (preferably Eden District/Western Cape); 5+ years' catering/food industry experience; valid B-BBEE certificate Level 1–2. Elimination phase (70% minimum): organisational structure and service capability at location; full-time SA operational presence (proof of residence); 24-hour mobilisation confirmation letter; 5 years' experience with 3 contactable references; staff complement list; financial soundness (bank letter); comprehensive proposal with menu/pricelist and rental offer; valid COID certificate; public liability and all-risks insurance. Commercial stage: top 3 rental offers shortlisted for negotiation.
Section
Source: Canteen and Catering Service Scope of work_.pdfTwo-stage evaluation: (1) Pre-qualification gate — 51% black-owned or 30% black women-owned, EME/QSE status, 3+ years' operating history, 5+ years' catering experience, B-BBEE Level 1–2. (2) Elimination phase (70% minimum score) — organisational structure, SA operational presence (preference for Eden District/Western Cape), 24-hour mobilisation confirmation, company experience (5 years, 3 references), staff complement, financial soundness, comprehensive proposal (menu/pricelist, rental offer), COID certificate, insurance. (3) Commercial negotiation — top 3 rental offers shortlisted. Preference point system applies (B-BBEE Level 1–2 required for points).
Description
Source: Access Permit Catering sites.docThis document is an access permit application form (SCT012) for a site visit to PetroSA catering areas on 03 September 2026. It is not the main tender document for CTT26988 (Catering and Canteen Services, Mossel Bay). The form collects visitor personal and company details for security access to various PetroSA sites including Admin, Plant High Risk Area, Heliport, Security, Harbour, FA, Landfill, Logistic Base, ORCA, Tankfarm, and Centre of Excellence.
Important Dates
Source: Access Permit Catering sites.doc (unknown)Site visit date: 03 September 2026 (1 day). Attendance at the site visit may be required for the main tender CTT26988.
Contact Information
Source: Access Permit Catering sites.doc (unknown)Host/Supervisor: Erika Noeth (PetroSA). Contact telephone number not fully legible in the document.
Evaluation Criteria
Source: Access Permit Catering sites.doc (unknown)No eligibility criteria, mandatory forms, registrations (CSD, tax, B-BBEE, CIDB), or pre-qualification thresholds are stated in the provided document. The document is an access permit form for a site visit only.
Technical Specifications
Source: Access Permit Catering sites.doc (unknown)Surname: ………………………………. ID:…………………………………….. Sex: ……………………..
Compliance Requirements
Source: Access Permit Catering sites.doc (unknown)Access permit application requires personal details (surname, ID, sex, first name, profession, personnel number, telephone, address, next of kin), company represented, and reason for visit (visiting various PetroSA sites – Catering areas). Authorised signature from HOD/OIM or delegate required. Permit form reference: SCT012.
Description
Source: Tender Notice_.pdfRegistered and approved suppliers are invited to submit a quotation for catering and canteen services at the PetroSA Mossel Bay Refinery. Quotations must be submitted electronically via the E-Procurement Portal at www.procurement.petrosa.com in accordance with the online terms and conditions and the following documents: this Quotation Notice, Standard Terms & Conditions for PetroSA, Scope of Services Document (RFQ), Supplier's BBBEE Proposal, General Requirements for Suppliers working in the PetroSA Works, and Standard Bidding Document (SBD) 4 form. Suppliers must be registered and approved on the PetroSA Supplier Database and on the National Treasury Central Supplier Database (effective 1 May 2016). POPI Statement/Notice/Policy must be uploaded to PetroSA online registration (effective 1 July 2021). PetroSA may issue Tender Bulletins; suppliers must check the procurement website prior to submission. PetroSA endorses BBBEE and reserves the right to give preference to BBBEE suppliers or those forming partnerships/joint ventures with BBBEE suppliers. Suppliers must submit a BBBEE improvement plan per the attached guideline. Suppliers must give preference to local labour and liaise with local labour forums; preference should also be given to local black subcontractors.
Important Dates
Source: Tender Notice_.pdf (RFQ)Closing date and time: 21 September 2026 at 11:00 (per tender record).
Scope clarification meeting: 10 September 2026 at 11:00.
Site inspection: Immediately after the clarification meeting on 10 September 2026.
Access Permit form submission deadline: 08 September 2026 at 10:00 (email to PetroSA representative to arrange permits).
ID documents must be produced for site access.
Attendance at the meeting and inspection is advised but not compulsory; non-attendance does not disqualify a quotation.
Cost of attendance is for the supplier’s own account.
Agenda: 1. Welcome (Procurement), 2. Introductions (Procurement), 3. Scope of Work (User Dept), 4. Technical questionnaire and questions (User Dept), 5. Commercial questions/tender documents (Procurement), 6. BEE policy (Procurement), 7. General (User Dept).
Venue: Main Admin, Mossel Bay Refinery.
Briefing Session
Source: Tender Notice_.pdf (RFQ)Scope clarification meeting: 10 September 2026 at 11:00.
Site inspection: Immediately thereafter on 10 September 2026.
Venue: Main Admin, Mossel Bay Refinery.
Attendance: Advised but not compulsory; non-attendance does not disqualify.
Access Permit form: Must be completed and submitted via email to PetroSA representative by 08 September 2026 at 10:00 to arrange permits.
ID documents: Must be produced for site access.
Purpose: Acquaint suppliers with nature of supply and local conditions; opportunity to seek clarification of tender documentation. No claims entertained post-award for matters covered.
Cost: Supplier's own account.
Agenda: 1. Welcome (Procurement), 2. Introductions (Procurement), 3. Scope of Work (User Dept), 4. Technical questionnaire and questions (User Dept), 5. Commercial questions/tender documents (Procurement), 6. BEE policy (Procurement), 7. General (User Dept).
Contact Information
Source: Tender Notice_.pdf (RFQ)Technical enquiries: Saseka Sihlwai, Tender Office, email [email protected].
General enquiries (supplier queries, updating/completing supplier registration): Supplier Database Call Centre, 021 928 4731.
Fraud reporting hotlines:
Submission Guidelines
Source: Tender Notice_.pdf (RFQ)Submission method: Electronic only via the PetroSA E-Procurement Portal at www.procurement.petrosa.com (select ‘Login to Access Tenders/Quotes’). Quotations not submitted electronically by the closing date and time will not be considered.
Returnable documents (all must be completed, signed and submitted with the quotation):
Disqualification risks:
Returnable Documents
Source: Tender Notice_.pdf (RFQ)Submission requirements: (a) Registered Supplier on PetroSA database must be the one submitting the quotation. (b) If sub-contracting more than 25% of work, a sub-contracting Agreement or letter of intent must be submitted. (c) If using a sister company, full documentation/proof of technical competence and explanation of service distribution must be provided. (d) An Agent or local Supplier cannot submit on behalf of a Holding Company and vice versa. (e) If submitted as a Joint Venture, full details on service provision, payment, liabilities, management, etc. and a signed undertaking of Agreement must be provided.
Evaluation Criteria
Source: Tender Notice_.pdf (RFQ)Evaluation stages:
Only suppliers meeting all three pre-qualification criteria proceed to technical evaluation.
Price points formula: Ps = 80(1 - (Pt - Pmin)/Pmin) or Ps = 90(1 - (Pt - Pmin)/Pmin).
B-BBEE points table:
Level 1: 10 (90/10) / 20 (80/20)
Level 2: 9 / 18
Level 3: 6 / 14
Level 4: 5 / 12
Level 5: 4 / 8
Level 6: 3 / 6
Level 7: 2 / 4
Level 8: 1 / 2
Non-compliant: 0 / 0
Supplier must ensure PetroSA holds a valid B-BBEE certificate; expired or non-compliant certificates receive zero preference points.
Fronting: PetroSA will investigate fronting indicators per DTI Guidelines. If established, the supplier must prove no fronting within 14 days of notification or face disqualification and restriction from doing business with PetroSA.
Reverse auction: PetroSA may invite shortlisted suppliers to a reverse auction; non-participation renders a supplier ineligible for award.
Technical Specifications
Source: Tender Notice_.pdf (RFQ)Scope: Provision of catering and canteen services at the PetroSA Mossel Bay Refinery (Western Cape). Detailed scope of services, pricing requirements, meal specifications, service levels, staffing, and operational requirements are contained in the Scope of Services Document (RFQ) available on the e-Procurement system.
General requirements:
Financial Requirements
Source: Tender Notice_.pdf (RFQ)Pricing format: Detailed in the Scope of Services Document (RFQ) on the e-Procurement system.
Exchange rate variation: From the date of order/contract award, the supplier accepts the risk of additional cost due to exchange rate variation on imported content. Any additional cost due to exchange rate variation between the quotation/tender date and receipt of the order/contract award is for PetroSA’s account. To claim such cost, the supplier must clearly state the value of imported content on the quotation. Calculation based on the difference between the relevant exchange rates at the closing date and the date of order/contract award, as published by the South African Reserve Bank (https://www.resbank.co.za).
No explicit bond, guarantee, insurance, or financial capacity/turnover thresholds are stated in the document.
Compliance Requirements
Source: Tender Notice_.pdf (RFQ)Mandatory registrations and certifications:
Pre-qualification thresholds:
Returnable forms (compressed):
Fronting: PetroSA condemns fronting; investigations will be conducted per DTI Guidelines. Failure to disprove fronting within 14 days of notification may lead to disqualification and restriction.
B-BBEE Requirements
Source: Tender Notice_.pdf (RFQ)B-BBEE requirements:
Contractual Terms
Source: Tender Notice_.pdfContractual terms and conditions:
Requirements
Source: Tender Notice_.pdf (RFQ)Supplier eligibility requirements:
Section
Source: Tender Notice_.pdfEvaluation follows three stages: (1) Pre-qualification — Supplier must be at least a Level 4 B-BBEE contributor, an EME or QSE, and must sub-contract at least 30% to a qualifying EME/QSE (51% black owned, black youth owned, black women owned, black disabled owned, from KwaNonqaba Township/rural/underdeveloped areas, cooperative, or military veteran owned). Only suppliers meeting all three criteria proceed. (2) Technical/Functionality — Scored out of 100 points per the Technical Questionnaire/Evaluation Criteria on the e-Procurement system; minimum threshold 70 points. Tenders below 70 are disqualified. (3) Price and B-BBEE preference points per Preferential Procurement Regulations 2024: 80/20 system for requirements up to R50,000,000; 90/10 system for requirements above R50,000,000. Price points formula: Ps = 80(1 - (Pt - Pmin)/Pmin) or Ps = 90(1 - (Pt - Pmin)/Pmin). B-BBEE points: Level 1 = 10/20, Level 2 = 9/18, Level 3 = 6/14, Level 4 = 5/12, Level 5 = 4/8, Level 6 = 3/6, Level 7 = 2/4, Level 8 = 1/2, Non-compliant = 0/0. Valid B-BBEE certificate required for points. Fronting investigations per DTI Guidelines; failure to disprove within 14 days may lead to disqualification and restriction. Reverse auction may be conducted; non-participation renders supplier ineligible for award.
Sets the constitutional standard for fair, equitable, transparent, competitive and cost-effective public procurement.
Relevant because this is a South African public-sector procurement opportunity.
Act 5 of 2000
Covers preferential procurement and preference-point systems used in public tenders.
Relevant because this is a South African public-sector procurement opportunity.
Act 12 of 2004
Supports anti-corruption controls and supplier integrity in procurement processes.
Relevant because this is a South African public-sector procurement opportunity.
Act 28 of 2024
Provides the national framework for public procurement across government.
Relevant because this is a South African public-sector procurement opportunity.
Act 2 of 2000
Supports access to tender records, award decisions and public-sector procurement information.
Relevant because this is a South African public-sector procurement opportunity.
Act 3 of 2000
Supports lawful, reasonable and procedurally fair administrative tender decisions.
Relevant because this is a South African public-sector procurement opportunity.
These rules are linked to the work category, industry, or regulated service area.
Act 54 of 1972
Relevant to food safety, catering, canteens, food handling and nutrition-programme procurement.
Relevant because this tender appears to involve food supply, catering, canteens, nutrition programmes, or food handling.
Act 85 of 1993
Sets health and safety duties for contractors, employers and service providers working on public-sector sites.
Relevant because this tender appears to involve food supply, catering, canteens, nutrition programmes, or food handling.
Act 40 of 2000
Relevant where meat products, meat handling or abattoir certification may apply.
Relevant because this tender appears to involve food supply, catering, canteens, nutrition programmes, or food handling.
Address
Duinzicht Avenue - MOSSEL BAY - Mossel Bay -
Source confidence
High source confidence
Official source
eTenders.gov.za
Documents found
3
Last checked
01 Sept 2026
AI status
Enhanced
Data conflicts
None detected
This tender has strong source evidence, including source metadata and supporting tender information synced from the government tender portal.
Tenders SA is not the issuing authority. All tenders are automatically synced from the official government tender portal. Always confirm final submission details, closing dates, briefing sessions, eligibility requirements, and documents on the official government portal before applying.
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